Key Ingredients
Aam Panna Vodka | Masala Vodka Fizz | Nimbu Vodka Soda | Chilli Pineapple Twist

Give your cocktail shaker a desi spin with these India-inspired vodka drinks. Imagine combining nostalgia with mixology—mango panna, jaljeera, and citrusy spice come together for drinks that surprise and refresh. Perfect for Indian summers or festive gatherings, these mixes deliver tang, zing, and that unmistakable homemade feel.

Aam Panna Vodka Cooler

Raw mango meets vodka for a refreshing, tangy drink.

Ingredients:

• 45 ml vodka
• 60 ml chilled aam panna
• Pinch of kala namak (black salt)
• Roasted cumin powder
• Mint sprig for garnish

Method:
Shake vodka, aam panna, and spices over ice. Strain into a tall glass with crushed ice. Garnish with mint and a slice of mango. It’s sour, salty, and very sip-worthy.

Masala Vodka Fizz

Spicy, fizzy, and utterly desi.

Ingredients:

• 50 ml vodka
• 30 ml jaljeera
• 90 ml tonic water
• Lemon wheel & coriander sprig

Method:
Build over ice in a highball glass. Add jaljeera, vodka, then top with tonic. Stir lightly. Garnish and serve cold. It’s a chatpata cocktail that pairs great with Indian snacks.